Food Economics – alle Bücher, CDs und LPs

Joseph Stiglitz,
Der Weg zur Freiheit

Gegen die Freiheit des Raubtierkapitalismus: Warum unsere Gesellschaft eine neue Wirtschaftspolitik braucht, um zukunftsfähig und gerechter zu werdenUnter Donald Trump und Elon Musk greift ein Kult der Fr…

sofort lieferbar

Buch

Food and Nutrition Security in the Kingdom of Saudi Arabia, Vol. 2

Food and nutrition security is a major concern for Saudi Arabia and the surrounding regions due to the range of challenges they face. These challenges include limited agricultural resources, low self-suff…

lieferbar innerhalb 2-3 Wochen

Buch

Dk
DK Super Economics How Goods Are Made

Aligned with key curricula, the DK Super Economics series invites young readers to learn all about economics and become financially literate.Captivating and curriculum-aligned, each book in the series fea…

Erscheint bald

Buch

Dk
DK Super Economics How Goods Are Made

Aligned with key curricula, the DK Super Economics series invites young readers to learn all about economics and become financially literate.Captivating and curriculum-aligned, each book in the series fea…

Erscheint bald

Buch

Joseph E. Stiglitz
The Road to Freedom

A major reappraisal, by the Nobel-prizewinning economist, of the relationship between capitalism and freedomDespite its manifest failures, the narrative of neoliberalism retains its grip on the public min…

sofort lieferbar

Buch

Joseph E Stiglitz
The Road to Freedom

We are a nation born from the conviction that people must be free. But since the middle of the last century, that idea has been co-opted. Forces on the political Right have justified exploitation by cloak…

lieferbar ab 24.2.2026.

Buch

Stefano Ponte
Value Struggles

In this open access book, Stefano Ponte offers a theoretically ambitious, empirically rich interrogation of the value struggles at play in global value chains; using the wine industry as an exemplar, he p…

lieferbar innerhalb 1-2 Wochen

Buch

Andrew Kettler, Charlton W Yingling
The Once and Future Cow

This groundbreaking book shows how cows' choices have influenced the economic, agricultural, and socio-political development of the Americas.Tracing the interconnected transformations of cattle, land, and…

lieferbar ab 5.2.2026.

Buch

Andrew Kettler, Charlton W Yingling
The Once and Future Cow

This groundbreaking book shows how cows' choices have influenced the economic, agricultural, and socio-political development of the Americas.Tracing the interconnected transformations of cattle, land, and…

lieferbar ab 5.2.2026.

Buch

John Crowe Ransom,
Land!

Ransom's Land! is a previously unpublished work that unites John Crowe Ransom's poetic sensibilities with his argument for an agrarian economy as an alternative to capitalism.

lieferbar ab 15.1.2026.

Buch

Murray Carpenter
Sweet and Deadly

How Coca-Cola makes Americans sick---and makes sure we don't know it.If we knew that Coca-Cola was among the deadliest products in our diet, would we continue drinking it in such great quantities? The Coc…

lieferbar ab 24.2.2026.

Buch

Dietary, Sensory and Gastronomic Applications

Dietary, Sensory and Gastronomic Applications: Exploring Unconventional Food Sources Volume 2 , showcases how untapped food sources can be harnessed for product development. Highlighting dietary enrichmen…

lieferbar innerhalb 2-3 Wochen

Buch

Lisa M Brefere, Francis T Lynch
The Book of Yields

The Book of Yields: Accuracy in Food Costing and Purchasingis a valuable resource for educating culinary and hospitality students & professionals, that running a business is not just about making the …

lieferbar ab 27.5.2026.

Buch

Carolyn Cobbold
A Rainbow Palate

Shows how the widespread use of food dyes influenced understanding of food, science, and technology, as well as trust in science.We live in a world saturated by chemicals-our food, our clothes, and even o…

lieferbar innerhalb 1-2 Wochen

Buch

Benoit Daviron
Biomass, Capitalism, and Hegemony

"In this open access magnum opus, published here in English for the first time, world-renowned critical development scholar Benoit Daviron blends Braudelian history and a food systems approach to sho…

lieferbar innerhalb 2-3 Wochen

Buch

John F Mongillo
Feeding the World

An accessible guide to modern and evolving farming practices to help combat climate change.The United Nations reports that "climate change is the defining issue of our time, and we are at a defining …

lieferbar ab 19.2.2026.

Buch

James Dale
The Future of Bananas

The banana is the most eaten fruit in the world -- but its future is under threat. World expert Professor James Dale contemplates how we'll save the humble banana in this fascinating addition to the FUTUR…

Erscheint bald

Buch

Julian Baggini
How the World Eats

"How we live is shaped by how we eat. You can see this in the vastly different approaches to growing, preparing and eating food around the world, such as the hunter-gatherer Hadza in Tanzania whose s…

lieferbar innerhalb 1-2 Wochen

Buch

Mark Winne
The Road to a Hunger-Free America

Curated from hundreds of Mark Winne's articles, blog posts, and speeches, this book documents 20 years of progress against the rampages of the industrial food system.

lieferbar innerhalb 1-2 Wochen

Buch

Stephen C Barth, Diana S Barber
Hospitality Law

New edition of the leading textbook on the complex legal issues which arise in hospitality: restaurants, bars, hotels, and moreHospitality Law helps teach readers what they need to know to manage a facili…

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